To celebrate National Science Week 2021 our students from Years P – 6 will investigate what's actually in the food they eat, and explore some of the delightful delicacies they might encounter in the restaurants of the future. Students will be amazed as the presenter shows students how to launch flying potatoes, use mushroom spores to create fireballs, and plate up some future foods designed in the lab!
Students will walk away with a greater understanding of how the food industry has evolved over the years, from its humble beginnings in farms right into the realms of science fiction. This gastronomic extravaganza has been designed and specifically tailored so it aligns with the 2021 National Science Week school's theme.
National Science Week School Theme: Food: by Different Design
- Date: Friday 17 September, 2021
The show runs for 45 minutes and the workshop runs for 1 hour.
All payments must be made by Friday 10 September 2021